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    « City Harvest - Bid Against Hunger Dinner | Main | The Salty Dog's Tuesday Takeaway #4 - Sagemary Salt! »

    October 22, 2010


    Taobao the style of your writing.*_*


    I made this with 100 proof Smirnoff vodka and Meyer lemons off our tree. I keep it in the freezer. It's awesome. I let it steep for approx 2 wks.

    The Salty Dogess

    @Linda - with lemons from your tree! Okay, that is a whole new level of wonderful! So glad you are enjoying it.

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